Chai Tea Coffee Powder

I. Product Introduction

Shilajit Coffee is a functional instant solid beverage made by combining the traditional Shilajit mineral essence from Ayurveda with Arabica black coffee. It is a popular cross-border product in Europe and America. It integrates the thousand-year-old natural mineral resin of the Himalayan rocks with premium coffee, eliminating the problems of jitter and lack of energy from regular coffee. It boosts alertness, provides stable energy, replenishes minerals, and combats fatigue. It is sugar-free, instant and ready to drink. It serves as a three-in-one product for daily health maintenance, office energy boost, and sports replenishment.

Shilajit (also known as rock essence or rock juice) is the natural mineral resin formed by the long-term decomposition of plants in the Himalayan highlands rocks. It is a traditional nourishing ingredient passed down through Ayurveda for thousands of years.

II. Core Formula

1. Main Ingredient: Pure Shilajit Extract from the Himalayas

Highly concentrated fulvic acid (70%+), humic acid, and biphenyl-α-pyrone, containing 85+ natural trace elements (zinc, magnesium, iron, potassium, etc.), with small molecules that are easily absorbed;

The raw materials are extracted from high-altitude Himalayan rocks, decontaminated of heavy metals, and processed with water-soluble technology to be suitable for coffee, without impurities or bitter taste.

2. Base: Select Arabica coffee powder

Low-temperature extraction of medium-dark roasted coffee beans, rich in oil, with a full and rich aroma, low acidity and bitterness, moderate caffeine ratio, avoiding rapid energy boost that causes accelerated heart rate and anxiety.

3. Classic Compound Formula (mainstream OEM formula in the market)

Optional to add South African Sambucus, Maca, and Cordyceps extracts to enhance stress resistance, foundation strengthening, and fatigue resistance. The entire formula is 0 sugar, 0 vegetable fat, 0 preservatives, and 0 artificial flavors.

III. Five Core Benefits

Long-lasting stable energy, eliminating coffee-induced exhaustion

Regular coffee provides short-term excitement but quickly loses energy. Shilajit enhances mitochondrial ATP production, and caffeine provides quick alertness while Shilajit provides sustained energy, preventing jitter and afternoon crashes within 4-6 hours.

Supplementing trace elements, improving fatigue-prone condition

Excessive work, prolonged sitting, and sub-health caused by mineral deficiency lead to fatigue. Fulvic acid promotes mineral absorption, improving fatigue, dizziness, and lack of energy.

Relieving stress, regulating endocrine (adaptogenic effect)

Shilajit is a natural adaptogen, stabilizing cortisol levels, alleviating high-pressure anxiety and endocrine disorders caused by staying up late; for men, it helps maintain testosterone stability and enhance physical endurance.

Strong antioxidant effect, repairing cells

The dual antioxidant effect of fulvic acid and coffee polyphenols eliminates free radicals in the body, anti-aging, reducing oxidative damage from staying up late, and improving dull and tired appearance.

Promoting metabolism, protecting the stomach

Organic acids help with intestinal peristalsis. For people with heavy oil diet, indigestion, and flatulence, drinking in the morning can assist in metabolizing excess fats.